Clean Eats Menu
(Week of April 3)
Want to see what's on the menu for the week prior? View menu for week of March 27.
Designed by wellness experts and health-supportive chefs, our meals are made-from-scratch in our Brooklyn kitchen using local seasonal vegetables, pasture-raised meats, and sustainably sourced seafood.
Everything is 100% Gluten-Free, Dairy-Free, with No Refined Sugars
Key: P = Paleo, V = vegetarian, VG = vegan
Clementine Hibiscus Chia Pudding (P, VG)
Hard Boiled Eggs with Dukkah (P, V)
Double Cacao Granola with Brazil Nut Milk (VG)
Marzipan Apricot Paleo Muffins (P, V)
Market Vegetable Frittata (P, V)
Cleansing Ginger Mulberry with Brazil Nut Milk (VG)
Chickpea Frittata with Market Vegetables (VG)
Sesame Ginger Kale Salad (P, VG, optional chicken)
Harissa Yogurt Vitality Bowl (VG, optional chicken)
Apple Sprout Grain Bowl (VG)
Poblano Chile Soup with Tortilla
Spring Greens Salad with Tempeh (VG) or Chicken
Lemongrass Ginger Chicken Soup (P)
Okinawa Sweet Potato Toast with White Bean and Crispy Sage (VG)
Thai Coconut Curry Soup with Rice (VG)
Spanish "Esqueixada" Cod Salad (P)
Chicken Tagine with Black Lime Rice
Spaghetti Squash & Broccoli with Harissa Dressing (P, VG)
Balkan Beef with Ajvar Red Pepper Sauce
Cauliflower Larb with Cilantro Rice (VG)
Mac 'n' Cheese with Mushroom and Kale (VG)
Zucchini Noddles with Brazil Nut Pesto (VG, optional chicken).
Spicy Chili Cakes with Coconut Salsa (VG)
ORDER FROM OUR WEEKLY MENU
Choose from a selection of plant-based or omnivore dinners, lunches, and breakfasts designed by nutrition experts.
YOUR MEALS ARE MADE FROM SCRATCH
100% gluten-free, dairy-free, with no refined sugars. We source sustainable proteins and organic produce from local farms.
WE DELIVER TO YOUR HOME OR OFFICE
Currently delivering in NYC and parts of NJ on Monday, Wednesday, and Friday mornings from 6:00 am to 12:00 pm.